A warning before you head out to the grocery store: There's new eye-opening data about ground turkey.
Researchers with Consumer Reports conducted their first ever lab analysis of ground turkey bought at retail stores nationwide.
They found samples of at least one bacteria in 90 percent of the samples they tested. That includes salmonella.
The National Turkey Federation says many of the findings are misleading.
Mike and Jenn try out some of KimbertonWhole Foods and Victory Brewpub's beer inspired ice cream.
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